Name: Braised Chicken and Tomatoes
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 4
Cuisine: American
Ingredients: McCormick Ground Cumin; Napoleon Co. Grille Garlic Cloves; David's Kosher Salt; SIGNATURE SELECTS Tomatoes, Fire Roasted, Diced; El Guapo Garlic Powder; Land O Lakes Butter, with Olive Oil & Sea Salt; EVOO; Spice World Cooking & Seasoning Blend, Aloha! Habanero Pineapple Mango

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Directions
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Start by seasoning your chicken with the spices listed. Make sure to season the skin and the meat.

Drizzle EVOO all over the chicken and make sure that it is evenly coated.

In a Dutch oven or pot heat the oil and butter.

Once the oil and butter is bubbling add chicken and brown on all sides.

Once the chicken is brown on both sides, remove the chicken from the pot and place in a bowl or on a plate

To the pot add tomatoes and garlic, stirring well.

Place the chicken back into the pot and simmer on low cooking until chicken is done (165°).

Braised Chicken and Tomatoes

Serves 4

20 mins prep

35 mins cook

55 mins total

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