Granny's Warm Chocolate Cake
Serves 12
20 mins prep
50 mins cook
70 mins total
A delectable warm chocolate cake topped with fresh frosting, perfect for any occasion. This recipe features a rich combination of ingredients for both cake and frosting that culminates in a delightful dessert experience.
0 servings
1: Boil oleo, cocoa, and water, then set aside to cool. 2: Mix flour, sugar, and baking soda. 3: Add oleo mix, eggs, milk, and vanilla to the flour mixture. 4: Mix until combined and pour into a greased baking dish. 5: Bake cake at 350°F for 50 minutes. 6: For frosting, heat oleo, cocoa, and milk. 7: Add powdered sugar to the mixture and mix until smooth. 8: Frost the cake while it is hot.
