Million Dollar Spaghetti | The butta babe

The butta babe

Name: Million Dollar Spaghetti
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 6
Ingredients: MMD 80% Lean 20% Fat Ground Beef Patties; David's Kosher Salt; Silk Heavy Whipping Cream Alternative, Dairy Free, Gluten Free; Sargento Creamery Shredded Mozzarella Natural Cheese; SIGNATURE SELECTS Black Pepper, Ground; Pasta Prima Heirloom Marinara; Challenge Butter, Unsalted, European Style; El Guapo Garlic Powder; O Organics Nutmeg, Organic, Ground; Classico Italian Sausage Spaghetti Pasta Sauce with Tomato, Peppers & Onions; dried italian seasoning; Signature Kitchens Spaghetti, Thin; Organic Sweet Onions; O Organics Cheese, Organic, Shredded, Parmesan; pasta water

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Million Dollar Spaghetti

Serves 620 mins prep25 mins cook

This viral 'Million Dollar Spaghetti' dish combines ground beef, sweet Italian sausage, and a blend of flavorful ingredients like garlic powder and Italian seasonings, topped with a creamy Alfredo sauce and mozzarella. It's baked to golden perfection!

0 servings

What you need

MMD 80% Lean 20% Fat Ground Beef Patties

lb ground beef

tbsp kosher salt

Silk Heavy Whipping Cream Alternative, Dairy Free, Gluten Free

cup heavy whipping cream

Sargento Creamery Shredded Mozzarella Natural Cheese

oz shredded mozzarella

tsp black pepper

can marinara sauce

Challenge Butter, Unsalted, European Style

oz unsalted butter

tsp garlic powder

tsp ground nutmeg

Classico Italian Sausage Spaghetti Pasta Sauce with Tomato, Peppers & Onions

sweet italian sausage

tbsp dried italian seasoning

spaghetti noodles

sweet onion

O Organics Cheese, Organic, Shredded, Parmesan

cup parmesan cheese

fl oz pasta water

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Instructions

1: Preheat the oven to 375°F.

2: Cook the ground beef and sweet Italian sausage in a pan until browned.

3: Add chopped sweet yellow onion, Italian seasonings, garlic powder, kosher salt, and black pepper to the meat mixture.

4: Stir in your favorite marinara sauce.

5: In a separate pot, combine heavy whipping cream, unsalted butter, ground nutmeg, and black pepper to create the Alfredo sauce.

6: Mix the Alfredo sauce with the meat and marinara sauce mixture.

7: Cook spaghetti or linguine noodles according to package instructions, then combine with the sauce mixture.

8: Transfer the mixture to a baking dish.

9: Top with great parmesan and shredded mozzarella.

10: Bake for 20 minutes at 375°F.

11: Broil uncovered for an additional 5 minutes until the cheese is golden brown.

12: Serve and enjoy!

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