The butta babe

Name: Buttery Crab and Salmon Bake
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: Sushic Mayo, Spicy; Challenge Butter, Unsalted, European Style; Organic Chives; Elephant Garlic; Signature Farms Spinach; Bumble Bee Crabmeat, Lump; Hot House Red Bell Peppers; Old Bay® Shaker Bottle Seafood Seasoning; Little Bear Curly Parsley

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Buttery Crab and Salmon Bake

Serves 415 mins prep20 mins cook

A delicious buttery crab and salmon bake that allows you to enjoy restaurant quality seafood at home. This dish features Jumbo lump crab, flavored with Old Bay, and is topped with a garlic butter blend for a rich finish.

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Instructions

1: Season the salmon with Old Bay and pepper.

2: Brush the salmon with melted garlic butter.

3: Bake in the oven at 350°F for 20 minutes or until cooked to your liking.

4: Finish with more garlic butter and enjoy!

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The butta babe

Buttery Crab and Salmon Bake

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