Buttery Crab and Salmon Bake
Serves 415 mins prep20 mins cook
A delicious buttery crab and salmon bake that allows you to enjoy restaurant quality seafood at home. This dish features Jumbo lump crab, flavored with Old Bay, and is topped with a garlic butter blend for a rich finish.
0 servings
What you need

oz unsalted butter

bunch fresh chives

clove garlic

bunch spinach

lb lump crabmeat

bunch red bell pepper

tbsp old bay seasoning

bunch parsley
Instructions
1: Season the salmon with Old Bay and pepper. 2: Brush the salmon with melted garlic butter. 3: Bake in the oven at 350°F for 20 minutes or until cooked to your liking. 4: Finish with more garlic butter and enjoy!View original recipe

