Grand Gala Brioche French Toast
Serves 415 mins prep10 mins cook
A delicious brunch staple, this Grand Gala Brioche French Toast is enhanced with orange liqueur for an exciting flavor. Topped with crème fraîche whip cream, blueberries, granola, and maple syrup, this dish is perfect for those brunch vibes!
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What you need
Instructions
1: In a bowl, whisk together milk, eggs, and Grand Gala orange liqueur. 2: Dip brioche slices in the mixture, ensuring they are well coated. 3: Cook the soaked brioche in a skillet over medium heat until golden brown on both sides. 4: In a separate bowl, whip together crème fraîche, vanilla, and sugar until fluffy. 5: Serve the french toast topped with crème fraîche whip cream, blueberries, granola, and a drizzle of maple syrup.View original recipe