The butta babe

1: Preheat your oven to 375 F.

2: In a bowl, add your clean chicken.

3: Add ¼ c. bourbon to the chicken, cover, and let it marinate for 30 minutes to 1 hour.

4: After the chicken has marinated, add seasonings along with cornstarch, baking soda, and olive oil.

5: Mix everything together until the chicken is fully coated.

6: Add your chicken to skewers.

7: Add your chicken to the oven and bake for 25 minutes or until fully cooked and golden brown.

8: As your chicken is cooking, make your Bourbon sauce.

9: In a skillet set to medium heat, melt your butter, then add your honey.

10: Once combined and bubbly, add in the rest of the bourbon.

11: Use a lighter to ignite, if you want, or wait until the smell of alcohol cooks off.

12: Then add in pepper flakes, onion powder, and garlic powder. Mix until combined.

13: Add your chicken with your sauce.

14: Garnish with scallions if you would like. ENJOY!