Ice Cream Cake
Serves 815 mins prep0 mins cook
This ice cream cake hack uses a box of Sara Lee pound cake and combines it with your favorite ice cream sandwiches and Cool Whip for a delicious treat. You can top it off with your preferred flavor for added flavor.
0 servings
What you need
Instructions
1: Take the box of Sara Lee pound cake and place it on a serving dish. 2: Layer the ice cream sandwiches on top of the pound cake. 3: Spread the Cool Whip over the ice cream sandwiches. 4: Add your preferred flavor topping on top. 5: Freeze until ready to serve.View original recipe