Juicy Roasted Chicken
Serves 4120 mins prep55 mins cook
Roasting a flavorful chicken with a marinade made from tomatoes, onion, garlic, mini peppers, spices, lemon juice, red wine vinegar, and avocado oil. This method ensures the chicken comes out juicy and delicious.
0 servings
What you need

tsp garlic powder

cup avocado oil
sazon

cup red wine vinegar

tbsp chili powder

white onion

clove garlic clove
fresh tomatoes

fresh squeezed lemon juice

snack peppers
Instructions
1: Make the marinade by combining tomatoes, onion, garlic cloves, mini peppers, spices, lemon juice, red wine vinegar, and avocado oil. 2: Allow the marinade to set for 2 to 24 hours. 3: Preheat the oven to 375°F. 4: Roast the chicken on a baking sheet covered with foil for 35 minutes. 5: Uncover and increase the oven temperature to 400°F and roast for an additional 20 minutes. 6: Check that the chicken is fully cooked when the internal temperature reads 165°F.View original recipe

