Loaded Air Fryer Roasted Potatoes (Bacon)
Serves 65 mins prep25 mins cook
These loaded air fryer roasted potatoes with bacon are the perfect new addition to jazz up your weeknight side dish or add to any holiday menu. They are full of flavor with ranch, dill, and bacon! They take little to now preparation and they come out great!
0 servings
What you need

slice bacon pieces

tsp cracked black pepper

tsp paprika

tbsp extra-virgin olive oil

tsp kosher salt

bunch fresh chives

fl oz sour cream

bunch fresh parsley

tsp dried dill weed

lb yukon gold
Instructions
0 Preheat the air fryer to 400° F. 1 Rinse and drain potatoes in a colander. Pat them dry. 2 Quarter potatoes cut to 1/2 in width. 3 Add potatoes to a bowl and drizzle with olive oil. Season with 1/2 of the ranch seasoning packet, Dill, paprika, Thissalt and pepper. 4 Use a spoon to mix well and make sure every potato is coated in the seasoning and olive oil. 5 Place the potatoes in the air fryer basket and cook for 20 to 25 minutes or until fork tender. 6 Remove them from the air fryer and spread cheese and bacon bits on top. 7 Place back in the air fryer so that the cheese will melt completely. 8 Garnish with fresh chives or parsley and dollops of sour cream. Enjoy!View original recipe

