No-Bake Oreo Cheesecake
Serves 830 mins prep0 mins cook
A delicious and easy-to-make no-bake Oreo cheesecake that combines the creaminess of cream cheese with the crunch of crushed Oreos and a delightful whipped cream topping. This dessert is perfect for those who love Oreos and want a quick treat without the hassle of baking.
0 servings
What you need
Instructions
1: Crush 12 Oreos and mix with 8 tablespoons of melted butter to form the crust. 2: Press the crust mixture into the bottom of a cheesecake pan and set aside. 3: In a bowl, whip 12 oz. of cream cheese and 1/4 cup of powdered sugar until smooth. 4: Fold in 8 crushed Oreos into the cream cheese mixture. 5: In another bowl, whip 2 cups of heavy whipping cream with 1/4 cup of powdered sugar and 1 teaspoon of vanilla until peaks form. 6: Mix the whipped cream into the cream cheese mixture and add the box of pudding mix. 7: Pour the filling over the crust and smooth the top. 8: Freeze the cheesecake for 1-2 hours. 9: For the chocolate ganache, melt 1/2 cup of chocolate wafers with 1/2 cup of heavy whipping cream in 30-second increments until smooth. 10: Drizzle the ganache over the cheesecake before serving. 11: Use a sharp knife to cut and enjoy!View original recipe