Pesto Cavatappi
Serves 415 mins prep20 mins cook
Homemade Pesto Cavatappi with a fresh flavor, adaptable by changing proteins or adding more veggies or dairy substitutes.
0 servings
What you need
Instructions
1: Cook Cavatappi pasta according to package instructions. 2: In a pan, sauté chicken until cooked through. 3: Add onions, garlic, mushrooms, and sauté until soft. 4: Stir in spinach and tomatoes, cook until spinach wilts. 5: Add half & half and chicken broth, simmer. 6: Mix in basil pesto, feta crumbles, and seasonings. 7: Combine cooked pasta with the sauce, mix well. 8: Serve hot and enjoy your Pesto Cavatappi.View original recipe