Rotini with Vodka Sauce
Serves 410 mins prep20 mins cook
This is a 30-minute skillet meal featuring rotini pasta, vodka sauce, Italian sausage, ground chicken, and various colorful veggies including bell peppers, onion, spinach, and mushrooms. It's a flavorful and easy dish, perfect for busy families at the end of the school year!
0 servings
What you need

red bell pepper

white onion

tsp salt

tbsp italian seasoning

box rotini

lb ground chicken

orange bell pepper
portobello mushrooms

bunch spinach

tsp garlic powder
fl oz EVOO

yellow bell pepper

clove garlic

tsp onion powder

pepper

tsp red pepper flake

fl oz pasta sauce
lb Mild Italian Sausage
Instructions
1: Start by cooking your ground chicken and Italian sausage in a skillet. 2: Leave the juices from the sausage in the skillet. 3: Add a little bit more oil and cook down your vegetables (bell peppers, onion). 4: Add spices to your vegetables as desired. 5: Add everything back to the pot and toss nicely. 6: Add mushrooms and spinach at the end, as they take the shortest cooking time. 7: Enjoy your flavorful skillet meal!View original recipe

