Strawberry Shortcake Ice Cream Cake
Serves 815 mins prep240 mins cook
A fun twist on a summer classic, this ice cream cake combines strawberry shortcake flavors with prepared pound cake and ice cream bars, topped with fresh strawberries and blueberries.
0 servings
What you need
Instructions
1: Layer the prepared pound cake in the bottom of a dish. 2: Add a layer of strawberry shortcake ice cream bars on top of the pound cake. 3: Spread cool whip over the ice cream layer. 4: Top with freeze dried strawberries, fresh strawberries, and blueberries. 5: Freeze the cake for at least 4 hours or overnight. 6: Enjoy your strawberry shortcake ice cream cake!View original recipe