Three Cheese Au Gratin Potatoes | The butta babe

The butta babe

Three Cheese Au Gratin Potatoes

Serves 615 mins prep40 mins cook

Elevate your potato dish with these creamy Three Cheese Au Gratin Potatoes! Featuring Yukon Gold potatoes, crispy bacon, and a blend of cheeses, this dish is rich and comforting, perfect for brunch or dinner. Layered with a savory mixture and topped with cheese, it’s both easy to prepare and delicious.

0 servings

What you need

McCormick Gourmet™ Italian Bruschetta Seasoning Mix

tbsp italian seasoning

tbsp ground mustard

tsp nutmeg

tsp black pepper

tsp paprika

cup heavy cream

Hormel Black Label Thin Cut Canadian Bacon

slice bacon

tsp kosher salt

yukon gold

sweet onion

Sartori Cheese, Smooth & Creamy, Cherrywood Smoked Cheddar

oz italian cheese blend

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Instructions

1: Butter your skillet.

2: Layer the potatoes in the skillet.

3: Cover with the remaining mixture.

4: Top with more cheese.

5: Cook at 400° Fahrenheit for 30-40 minutes or until the potatoes are soft.

6: Remove the top and broil on low to brown.

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